
Stoneless manzanilla olives filled with piri piri pepper
These large Manzanilla olives have a firm texture and a delicate flavour typical of Spanish olives, making them perfect for filling. Filled with fine pieces of Piri Piri pepper, they deliver a bold burst of heat that will excite the taste buds and give a fiery kick to any dish.
They taste great paired with your favourite pre dinner drink or they can be used to add a burst of flavour to a wide variety of dishes such as pastas, salads, casseroles & more.