Manchego Cheese filled Manzanilla Olives

Stoneless manzanilla olives filled with Manchego cheese

These large Manzanilla olives have a firm texture and a delicate flavour typical of Spanish olives, making them perfect for filling. Each olive is filled with smooth Manchego cheese, delivering an authentic taste of Spain in every bite.

They taste great paired with your favourite pre-dinner drink or they can be used to add a burst of flavour to a wide variety of dishes such as pastas, salads, casseroles & more.

NUTRITIONAL INFORMATION

Energy : 636 kJ / 155 Kcal

Protein : 1.9g

Fat : 15.5g

of which saturates : 3.3g

Carbohydrate : 0g

of which sugars : 0g

Salt : 3.5g

INGREDIENTS

Water, Olives, Manchego Cheese Puree (4%) [Water, Manchego Cheese (Pasteurized Sheep's Milk, Salt, Rennet, Lactic Ferments, Firming Agent (Calcium Chloride). Preservative (Egg Lysozyme)), Natural Flavouring, Gelling Agent (Sodium Alginate)], Sea Salt, Flavour Enhancers (Monosodium Glutamate, Disodium 5-Ribonucleotides), Acidity Regulators (Lactic Acid, Citric Acid), Antioxidant (Ascorbic Acid)

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